New York Bids > Bid Detail

RECEIPT, PRE-PROCESSING AND CONVERSION OF RESIDENTIAL AND INSTITUTIONAL SOURCE-SEPARATED FOOD WASTE AND OTHER ORGANIC WASTE TO BENEFICIAL USE.

Agency: The New York
Level of Government: State & Local
Category:
  • 73 - Food Preparation and Serving Equipment
Opps ID: NBD15153721568133902
Posted Date: Aug 18, 2023
Due Date: Sep 29, 2023
Source: https://mspwvw-dcscpfvp.nyc.go...
Title: Receipt, Pre-Processing and Conversion of Residential and Institutional Source-Separated Food Waste and Other Organic Waste to Beneficial Use.

Procurement
Section

Sanitation (DSNY)
Agency Name

Vendors must respond in PASSPort
Request Address

Deonarine Rampersaud
phone: (212) 437-4446
email: .
Contact Information

Current
Status

Services (other than human services)
Category

Competitive Sealed Bids
Selection Method

8/18/2023
Publication Date

Solicitation
Notice Type

PIN#82723B0007 - Due: 9/29/2023 2:00 PM

PIN - Due Date
Description

Optional  Pre-bid Conference on August 30, 2023 at 11:00 AM - Virtual

Meeting link: https://departmentofsanitationnewyork.my.webex.com/wbxmjs/joinservice/sites/departmentofsanitationnewyork.my/meeting/download/fa9c78f759964cb3bf8ed23c16b2cfe5?siteurl=departmentofsanitationnewyork.my&MTID=m57b6b6aa4091100255d4bf403eaf2ec4

Meeting number: 2632 119 2095

Password: 12345

Join by video system Dial 26321192095@webex.com. You can also dial 173.243.2.68 and enter your meeting number.

Join by phone +1-408-418-9388 United States Toll. Access code: 2632 119 2095

Bid Opening – September 29, 2023 at 3:00pm – Virtual

Meeting link: https://departmentofsanitationnewyork.my.webex.com/wbxmjs/joinservice/sites/departmentofsanitationnewyork.my/meeting/download/8afd18a72403438eb7cf2d6bcfbb886a?siteurl=departmentofsanitationnewyork.my&MTID=m9a4ea79b7b6e969108a5bbfa90db2fbe

Meeting number: 2631 854 3220

Password: 12345

Join by video system Dial 26318543220@webex.com You can also dial 173.243.2.68 and enter your meeting number.

Join by phone +1-408-418-9388 United States Toll. Access code: 2631 854 3220

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